De-suung Skilling Programme
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Food and Beverage Service - Slots 20

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This course builds advanced skills in food and beverage service, focusing on fine dining, beverage operations, and maintaining clean service areas.

Tags: services food beverage
This course builds advanced skills in food and beverage service, focusing on fine dining, beverage operations, and maintaining clean service areas. Students gain product knowledge, learn responsible alcohol service, prepare various drinks, and master guest interaction and complaint handling. It also covers specialized techniques like room service, silver service, and managing intoxicated guests, preparing students to deliver high-quality hospitality with professionalism
Program Details:
Duration: 3 months
10th November 2025 – 10th February 2025
Eligibility: Any Desuups who is interested on learning how to properly do service in restaurants and hotels.
Slots Available: 20
Institute: Serzhong Training Centre, Sarpang
Trainer: Ms. Althea L. Azul, Filipino.
📝 Registration Deadline: 16th October 2025 – 26th October 2025
📞 For more information, call: 02-333-779 / 17124560 (Monday–Friday, 9 AM – 5 PM).
 
 
Contact Details

02-333-779
 17124560

This course builds advanced skills in food and beverage service, focusing on fine dining, beverage operations, and maintaining clean service areas.

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Contact Details

02-333-779
 17124560

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De-suung Skilling Programme

Thimphu

The De-suung Skilling Programme provides a wide variety of short term skilling programmes to enhance the capabilities of De-s ...Read More

Contact Details

02-333-779
 17124560